Strawberry Pie - cooking recipe

Ingredients

3/4 c. sugar
2 Tbsp. cornstarch
1 1/2 c. water
1 qt. strawberries
1 baked pie crust
1 (3 oz.) pkg. strawberry jello

Preparation

Wash strawberries; cap and drain.
Bring to a boil and boil, stirring constantly for 2 minutes the sugar, cornstarch and water. Add jello.
Let cool.
Put a small amount of glaze in pie crust, then strawberries and remaining glaze.
Chill.