Hershey Chocolate Pie - cooking recipe

Ingredients
    7 Hershey bars
    16 oz. fat free cool whip
    1 jar marshmallow creme
    Reduced fat Graham Cracker Crust
Preparation
    Melt hershey bars on low in microwave, stirring constantly. Stir in cool whip and marshmallow creme.
    Spoon into crust.
    Chill and serve.

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