Hershey Chocolate Pie - cooking recipe
Ingredients
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7 Hershey bars
16 oz. fat free cool whip
1 jar marshmallow creme
Reduced fat Graham Cracker Crust
Preparation
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Melt hershey bars on low in microwave, stirring constantly. Stir in cool whip and marshmallow creme.
Spoon into crust.
Chill and serve.
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