Brown Sauce - cooking recipe
Ingredients
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1 cup brown sugar
1 Tbsp. flour
1/8 tsp. salt
1 cup water
1 Tbsp. butter
1 tsp. vanilla
Preparation
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Mix sugar, flour and salt together.
Add water and stir until smooth, add butter, boil for 5 minutes, stirring constantly.
Add vanilla.
Pour over pudding and serve hot.
Yields 6-8 servings.
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