Brown Sauce - cooking recipe

Ingredients
    1 cup brown sugar
    1 Tbsp. flour
    1/8 tsp. salt
    1 cup water
    1 Tbsp. butter
    1 tsp. vanilla
Preparation
    Mix sugar, flour and salt together.
    Add water and stir until smooth, add butter, boil for 5 minutes, stirring constantly.
    Add vanilla.
    Pour over pudding and serve hot.
    Yields 6-8 servings.

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