Potato Casserole - cooking recipe

Ingredients
    8 to 10 medium potatoes, cooked
    1 stick margarine
    1 (8 oz.) pkg. cream cheese
    1 c. milk, warmed
Preparation
    Blend all ingredients together.
    Add salt and pepper to taste. Bake at 350\u00b0 for 30 minutes.
    Garnish with parsley.

Leave a comment