Salsa - cooking recipe
Ingredients
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3 cans whole tomatoes, pureed
1 large onion, chopped fine
1 can chopped green chives
1 1/2 tsp. cayenne pepper
1 1/2 tsp. chili powder
healthy dash of Tabasco sauce
chopped cilantro
1 1/2 tsp. chili pepper
a pinch of sugar
salt to taste
Preparation
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Cook to a boil; add cornstarch to thicken.
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