Millionaire Pie - cooking recipe

Ingredients

1 can condensed milk
1 (15 oz.) can crushed pineapple
1 (8 oz.) can coconut
1 (8 oz.) Cool Whip
1/4 c. lemon juice
1 c. chopped pecans
1 graham cracker pie crust

Preparation

Chill milk.
Whip milk with electric mixer; add lemon juice and mix with spoon.
Fold in Cool Whip, then add pineapple.
Pour into cool pie shell.
Chill 2 hours in refrigerator before serving.