Cold Pea Salad - cooking recipe

Ingredients

1/4 c. celery, chopped
1 tsp. sugar
1 hard-boiled egg
2 Tbsp. mayonnaise
1/4 c. shredded Cheddar cheese
Bac*Os (optional)
1 (16 oz.) bag frozen peas
1 Tbsp. chopped onion

Preparation

Cook and drain peas.
Allow to cool.
Mix remaining ingredients together.
Chill before serving.
Season to taste.