Almond-Chicken Casserole - cooking recipe

Ingredients

2 c. cooked cubed chicken
3 hard-boiled eggs, chopped
2 c. cream of chicken soup
1 c. chopped celery
2 tsp. chopped onion
1 c. slivered almonds
2 tsp. salt
1/2 tsp. pepper
1/2 tsp. lemon juice
1/2 c. mayonnaise

Preparation

Mix together.
Put into a shallow style baking dish.
Cover with crushed potato chips.
Bake for 45 minutes at 350\u00b0.