Sumi Salad - cooking recipe

Ingredients

2 to 3 c. cubed cooked chicken
1 head cabbage, shredded
2 pkg. Ramen noodles, crushed (discard flavor packet)
3/4 c. sesame seed
8 green onions, chopped
3/4 c. slivered almonds
1 Tbsp. butter

Preparation

Toast almonds in 400\u00b0 oven.
Brown sesame seed in butter.
Add almonds to coat with butter.