No Bake Cheesecake - cooking recipe

Ingredients

1 (9-inch) graham cracker crust
1 can Eagle Brand condensed milk
1 (8 oz.) pkg. cream cheese
1/3 c. real lemon juice
1 tsp. vanilla
1 can fruit pie filling (any variety)

Preparation

Blend softened cream cheese, milk, lemon juice and vanilla with beater.
Pour into pie shell.
Chill 4 hours.
Just before serving, top with fruit.