Cheese Bread - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla

Preparation

Lightly grease 1 (9 x 13-inch) pan with \"Baker's Joy\".
Unroll 1 can of crescent rolls and pat them flat, covering the pan. Cream 2 packages of cream cheese with sugar and vanilla.
Spread mixture over crescent rolls.
Unroll the second can of crescent rolls and spread over cream cheese mixture and pat lightly. (Pinch dough together where it separates.)
Bake at 350\u00b0 for 25 to 30 minutes until golden brown.
Let cool before cutting into squares.