Cherry-Cola Dessert - cooking recipe

Ingredients

1 (17 oz.) can pitted dark sweet cherries
1 pkg. cherry jello
1 c. cola

Preparation

Drain cherries, reserving syrup.
Add water to syrup to make 1 cup and bring to a boil.
Dissolve jello in measure liquid.
Add cola and chill until slightly thickened.
Add cherries and pour into individual dessert dishes.
Chill until firm, about 3 hours. Garnish with whipped topping, if desired.