Ingredients
-
1/2 c. butter
3 eggs
1/4 c. flour
2 c. sugar
juice of 3 lemons
1 unbaked pie crust
Preparation
-
Cream butter and sugar slightly with fork.
Beat in eggs.
Add lemon
juice and flour.
Pour into unbaked pie crust.
Bake at 350\u00b0 until brown and filling is set.
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