Cabbage Roll Casserole - cooking recipe

Ingredients
    1 small head cabbage (torn in small pieces)
    1 lb. ground beef
    1 small onion, minced
    1/2 c. uncooked rice
    1 c. tomato soup (mixed with 1 can water)
    sauerkraut for top (1 c. or more)
Preparation
    Brown meat and onion.
    Add rice, salt and pepper to taste.

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