Chocolate Pound Cake - cooking recipe

Ingredients

3 c. self-rising flour
3 c. sugar
1 c. Crisco
2 sticks margarine, softened
1/2 c. cocoa
1 c. milk
1/2 tsp. baking powder
5 eggs
1/4 tsp. salt
1 tsp. vanilla

Preparation

Mix all ingredients together in a large bowl.
Bake at 350\u00b0 for 1 1/2 hours in a 12-inch tube pan.