Ingredients
-
1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
2 c. flour
1 tsp. vanilla
2 c. oatmeal
2 c. rice crispies
1 c. coconut
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. baking powder
1 (12 oz.) pkg. chocolate chips
Preparation
-
Combine butter and sugars.
Beat until fluffy.
Add eggs, one at a time.
Then add flour, baking soda, salt, baking powder and vanilla.
Mix well.
Then add oatmeal, coconut, rice crispies and chocolate chips.
Mix carefully.
Drop by teaspoons onto baking sheet 2 inches apart.
Bake at 350\u00b0 until light brown around edges, 10 to 12 minutes.
Cookies should be soft and chewy.
Leave a comment