Ingredients
-
1 1/2 c. chopped dates
1 Tbsp. butter
1 c. granulated sugar
1 c. shredded coconut
2 large slightly beaten eggs
2 c. Rice Krispies
1/2 c. chopped pecans
Preparation
-
Melt butter in skillet; add dates, sugar and eggs.
Cook, stirring constantly, until dates are melted.
Add pecans and Rice Krispies.
Cool.
Shape into balls and roll in coconut.
Leave a comment