Phyllis' French Coconut Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
3/4 stick oleo
1 can coconut
1/2 c. plus 3 Tbsp. milk
1 tsp. vanilla
1/2 tsp. lemon flavoring

Preparation

Mix well.
Pour into unbaked pie shell.
Bake at 300\u00b0 for 45 to 50 minutes.