Meringue Jam Squares - cooking recipe

Ingredients

2 1/2 c. flour
3/4 tsp. salt
3/4 c. brown sugar
1 1/4 c. shortening
3 egg yolks
1 1/2 tsp. vanilla
1 c. jam
3 egg whites
3/4 c. sugar
1/2 tsp. cinnamon
1/2 c. nuts

Preparation

Cream shortening and brown sugar.
Add flour and salt and beat well.
Add egg yolks and vanilla.
Pat firmly into greased 10 x 15-inch pan.
Bake at 375\u00b0 for 15 minutes.