Cocoa-Apple Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. margarine
1/2 c. water
2 1/2 c. flour
2 Tbsp. cocoa
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. allspice
1 Tbsp. vanilla
2 apples, cored and grated or finely chopped (approximately 2 c.)

Preparation

Beat together first four ingredients.
Sift dry ingredients together and add to creamed mixture.
Stir in vanilla and apples. Spoon into greased and floured tube or loaf pan.
Bake at 325\u00b0 for 60 to 70 minutes.