Applesauce Cinnamon Raisin Bread - cooking recipe

Ingredients

1/3 c. applesauce
1 tsp. salt
2 1/2 c. bread flour
1 Tbsp. butter
2 Tbsp. brown sugar
1 1/2 tsp. dry yeast
1 c. milk
1 tsp. cinnamon
3 oz. raisins

Preparation

In large mixing bowl, combine all ingredients, adding yeast last.
Cover and let rise 2 hours.
Punch down, place in greased loaf pan and let rise another 2 hours.
Bake at 350\u00b0 until golden brown.
Remove from pan and let cook on rack.