Quick Stuffed Pork Chops - cooking recipe

Ingredients

6 (1/2-inch thick) pork chops
1 box Stove Top stuffing
1 pkg. Shake 'n Bake for pork

Preparation

Mix Stove Top stuffing in a bowl (do not cook) according to package directions.
Cut pocket in each pork chop.
Fill with stuffing mix.
Coat with Shake 'n Bake.
Place on wire rack in shallow baking pan and bake 45 minutes at 350\u00b0 or until brown and crusty.