Hawaiian Cake - cooking recipe

Ingredients

2 c. sugar
1 c. coconut
1 (12 oz.) crushed pineapple and juice
2 tsp. baking soda
2 c. flour
1 c. nuts
2 eggs
1 tsp. vanilla

Preparation

Mix all ingredients with electric mixer until well mixed. Pour into greased 9 x 13 pan.
Bake at 325\u00b0 for 35 minutes.