Meat Loaf With Sauce - cooking recipe

Ingredients

1 1/2 lb. ground chuck
3 Tbsp. chopped onions
1 c. evaporated milk
1 egg
3/4 c. oatmeal
1/2 tsp. salt
1/4 tsp. pepper
3 Tbsp. Worcestershire sauce
3 Tbsp. vinegar
6 Tbsp. chopped onion
1/2 c. water
1 c. catsup
2 Tbsp. sugar

Preparation

Mix first seven ingredients.
Shape
into
loaf and put in a deep dish.\tMix
remaining ingredients and pour over meat loaf. Bake at 350\u00b0 one hour or until done.