Overnight Coffee Cake - cooking recipe

Ingredients
    1 c. sugar
    1 stick butter
    2 c. flour
    1 tsp. baking soda
    1/2 tsp. salt
    3/4 c. chopped nuts
    2 eggs
    1 c. yogurt (can be low-fat)
    1 tsp. baking powder
    1 tsp. nutmeg
    1 c. brown sugar
    1 tsp. cinnamon
Preparation
    Cream sugar and butter; add eggs and yogurt.
    Sift together flour, baking powder, soda, nutmeg and salt and add to first mixture.
    Mix brown sugar, cinnamon and nuts; sprinkle over top and swirl into batter.
    Cover pan with waxed paper and put in refrigerator overnight.

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