Oven-Fried Green Tomatoes - cooking recipe

Ingredients

1/3 c. cornmeal
1/3 c. flour
1/2 tsp. salt
1/2 tsp. pepper
4 medium-size green tomatoes, cut into 1/2-inch slices
2 Tbsp. Parmesan cheese

Preparation

Combine first 4 ingredients in shallow dish; set aside.
Dip tomato slices in water; dredge in cornmeal mixture.
Place on baking sheet coated with cooking spray; spray each slice of tomato.
Bake in a 400\u00b0 oven for 15 minutes; sprinkle with cheese. Bake 5 minutes more or until golden.
Serve immediately.
Yields 8 servings.