Pizza - cooking recipe

Ingredients

1 pepperoni pizza mix (Chef Boyardee)
1 onion, chopped
1 bell pepper, chopped
1 to 2 stalks celery
1 lb. ground beef, browned
8 oz. shredded Mozzarella cheese

Preparation

Cook pepper, onion and celery in saucepan until tender. Prepare pizza crust according to package directions.
Place in pizza pan and place in oven.
Cook until hard but not completely done.
Take out of oven and spread ground beef over crust.
Top with onion, pepper and celery mixture.
Spread sauce from pizza mix over the vegetables.
Next, sprinkle the cheese from mix over the sauce.
Top with Mozzarella cheese.
Return to oven to finish cooking.
Take out when Mozzarella cheese is golden brown.
Use temperature given on package.