Broccoli Casserole - cooking recipe

Ingredients

1 large pkg. frozen chopped broccoli
1 pkg. shredded sharp Cheddar cheese
1 can mushroom soup
1/2 c. mayonnaise
1 medium onion, chopped
1 stick melted butter

Preparation

Cook broccoli as directed on package; drain well.
Combine cheese, soup, mayonnaise and onions in casserole dish.
Add broccoli to mixture, then crumble Ritz crackers until all of dish is covered; pour melted butter over crackers and bake at 350\u00b0 for 30 to 45 minutes or until crackers are browned.