Peach Salad - cooking recipe

Ingredients
    2 small pkg. peach Jell-O
    3 Tbsp. sugar
    1 small can crushed pineapple
    2 c. buttermilk
    1 (8 oz.) carton Cool Whip
Preparation
    Heat Jell-O, sugar and pineapple to boiling to dissolve sugar. Let cool.
    Add buttermilk; stir.
    Add Cool Whip and stir well. Pour into mold and refrigerate.

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