Peach Salad - cooking recipe
Ingredients
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2 small pkg. peach Jell-O
3 Tbsp. sugar
1 small can crushed pineapple
2 c. buttermilk
1 (8 oz.) carton Cool Whip
Preparation
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Heat Jell-O, sugar and pineapple to boiling to dissolve sugar. Let cool.
Add buttermilk; stir.
Add Cool Whip and stir well. Pour into mold and refrigerate.
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