Ingredients
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1 C. flour
1 C. chopped nuts
1 stick of butter melted
8 oz. cream cheese softened
1 C. powdered sugar
1 C. Cool Whip
1 large vanilla instant pudding
1 C. coconut
1 large Cool Whip
1/3 C. toasted coconut
Preparation
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Pour butter over flour, make a crust, place nuts on top.
Bake at 350\u00b0 for 15 minutes.
Cool.
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