Turtle Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
1 regular size bag Kraft caramels
1/2 c. milk
1 c. pecans
12 oz. bag chocolate chips
Preparation
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Mix cake mix per package instructions.
Put half of mix in a 13 x 9-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes.
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