Holiday Squares - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 lb. oleo or butter
4 eggs
2 c. flour
2 Tbsp. lemon juice
1/2 tsp. salt
1 can cherry pie filling

Preparation

Cream together sugar and oleo, then add eggs, one at a time. Mix in rest of ingredients, except pie filling, and beat until smooth.
Grease jelly roll pan 15 x 10 x 1-inch.
Pour in mixture.
Before baking, cut into 2 inch squares.
Make indention in the center of each square with a teaspoon.
Put a teaspoon of cherry pie filling into each square.
Bake 45 to 50 minutes or until golden brown at 350\u00b0.
Cool, then cut into squares and sprinkle with powdered sugar.