Blueberry Salad - cooking recipe
Ingredients
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2 pkg. grape gelatin
2 c. boiling water
1 (15 oz.) can blueberries, drained
1 (15 oz.) can crushed pineapple, drained
1 c. liquid from blueberries and pineapple
Preparation
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Mix gelatin, water and fruit.
Place in refrigerator until set.
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