Blueberry Salad - cooking recipe

Ingredients
    2 pkg. grape gelatin
    2 c. boiling water
    1 (15 oz.) can blueberries, drained
    1 (15 oz.) can crushed pineapple, drained
    1 c. liquid from blueberries and pineapple
Preparation
    Mix gelatin, water and fruit.
    Place in refrigerator until set.

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