Glazed Lemon Cake - cooking recipe

Ingredients
    1 box lemon cake mix
    2 1/2 to 3 c. powdered sugar
    juice of 1 large lemon, strained
    1 tsp. cooking oil
Preparation
    Bake cake as directed on box.
    Mix powdered sugar, lemon juice and oil.
    Remove cake from oven and poke holes in cake with a straw or meat fork.
    Pour glaze over top of cake.
    Cool and enjoy.

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