Salmon Patties - cooking recipe
Ingredients
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1 large (15 oz.) can salmon
2 eggs
14 soda crackers, crushed
dash of pepper
1 tsp. grated onion (optional)
Preparation
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Mix and form into patties.
Brown in sprayed frypan.
May also be baked in a 1 pound pan, making loaf, approximately 45 minutes in 350\u00b0 oven.
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