Finnish Cardamon Bread - cooking recipe

Ingredients

1/2 c. sugar
1 stick oleo
2 eggs
1 tsp. salt
1 Tbsp. cardamon seed
2 packets yeast
1 tsp. sugar
2 c. warm water

Preparation

Cream the sugar, oleo, eggs, salt and cardamon seed.
Dissolve the yeast and sugar in the warm water.
Let rise and add to creamed mixture.
Makes 3 rolls.