Easy Fettuccine - cooking recipe

Ingredients

1 clove garlic, minced
1 tsp. olive oil
1/2 lb. Velveeta Italian process cheese, cubed
1/2 c. milk
1/2 c. Parmesan cheese
8 to 9 oz. fettuccine, cooked and drained

Preparation

Preparation Time:
10 minutes.
Cooking Time:
10 minutes. Eating Time:
Maybe 20 minutes.
Very good and easy and fast.