Molasses Cake - cooking recipe

Ingredients
    2 eggs
    1 c. sugar
    1 c. molasses
    2/3 c. evaporated milk
    1/2 c. cooking oil
    1 tsp. nutmeg
    1 tsp. cinnamon
    2 c. self-rising flour
Preparation
    Mix sugar and oil; add eggs and milk.
    Then add nutmeg, cinnamon and flour.
    Grease and flour 11 x 9-inch pan.
    Bake at 350\u00b0 for 30 to 40 minutes.

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