Hedda'S (Coconut) Cookies - cooking recipe

Ingredients
    1 c. sugar
    1 1/2 c. plain flour
    1 egg
    1/2 tsp. salt
    1 tsp. almond extract
    1 c. shortening
    2 c. flaked coconut
Preparation
    Crem sugar, shortening, eggs and almond extract.
    Add flour and salt; mix well.
    Fold in coconut.
    Shape into 1-inch balls. Place on ungreased cookie sheet.
    Flatten with fork.
    Bake at 325\u00b0 for 15 to 18 minutes, slightly golden around edges.
    Makes 5 dozen.

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