Josie'S Texas Pecan Pie - cooking recipe

Ingredients

3/4 c. Karo syrup
3/4 c. sugar
1 tsp. vanilla
3 eggs
1 1/2 c. chopped pecans
1/4 c. melted butter or oleo

Preparation

Preheat oven to 375\u00b0.
Beat eggs with sugar and syrup.
Add vanilla, butter and pecans.
Pour into unbaked pie shell.
Bake at 375\u00b0 for about 30 to 35 minutes.