Hot Cider Punch - cooking recipe

Ingredients

1 gal. apple cider
1 (28 oz.) bottle ginger ale
24 whole cloves
1 c. red hots
2 cinnamon sticks

Preparation

Combine cider and ginger ale in bottom of 30-cup electric percolator.
Place remaining ingredients in basket.
Allow to go through perk cycle.
Serves 24.