Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
3 1/2 c. flour
4 eggs
1 c. oil
2 tsp. each: cinnamon, nutmeg, pumpkin pie spice
2 tsp. baking soda
1 tsp. salt
1 can pumpkin (3 1/2 c.)
2 c. raisins
3 c. chopped nuts

Preparation

Mix all ingredients until blended.
Grease and flour 4 loaf pans.
Fill each half full.
Bake at 350\u00b0 for about 1 hour and 15 minutes.
Remove from pans to cool on rack.
Wrap in plastic wrap and refrigerate or freeze.