Turkey Dressing - cooking recipe

Ingredients

1 large pan corn bread
turkey pieces (if wanted)
2 boxes Stove Top stuffing
sage to taste (2 Tbsp.)
1/2 c. chopped celery
2 large chopped onions
broth from turkey or about 3 large cans turkey or chicken broth

Preparation

Cook corn bread.
Crumble it into small pieces into a very large bowl.
Let cool.
Add other ingredients.
Mix with broth until desired consistency.