Strawberry Bread - cooking recipe

Ingredients

3 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
4 eggs, beaten
1 1/4 c. vegetable oil
2 each (10 oz.) pkg. frozen strawberries

Preparation

Combine with whisk first 5 ingredients in large mixing bowl. Combine remaining ingredients.
Add to dry ingredients.
Stir with whisk until well blended.
Spoon mixture into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake at 350\u00b0 for 1 hour.
Cool loaves in pans 10 minutes, then remove and let cool on wire racks.