Turtle Cake - cooking recipe

Ingredients

1 box extra moist chocolate cake mix
1 pkg. caramels
1/2 c. chopped pecans
1/2 c. evaporated milk
1 c. chocolate chips

Preparation

Mix cake mix according to directions.
Pour 1/2 of the batter into a 9 x 13-inch pan (greased and floured).
Bake at 350\u00b0 for 20 minutes.
Melt caramels and milk in double boiler.
Pour over baked cake; add chocolate chips and pecans and remaining batter. Bake 25 minutes more.