Old-Fashioned Blueberry Muffins - cooking recipe

Ingredients

1 c. milk
1/2 c. unsalted butter or margarine
1 1/2 tsp. grated orange peel
1 tsp. vanilla extract
2 large eggs
2 c. unbleached all-purpose flour
3/4 c. sugar
2 1/2 tsp. baking powder
3/4 tsp. salt
1 1/3 c. fresh blueberries or frozen, thawed

Preparation

Preheat oven to 400\u00b0.
Line twelve 1/3-cup muffin cups with paper liners.
Combine first 4 ingredients in heavy small saucepan.
Stir over medium heat until butter melts.
Cool until mixture is warm to touch.
Beat in eggs.
Sift flour, sugar, baking powder and salt into large bowl.
Add milk mixture and stir just until blended.
Fold in blueberries.
Divide batter equally among prepared cups.
Bake until golden and tester inserted into center of muffins come out clean, about 20 minutes.
Transfer to racks and cool.