Tossed Taco Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1 bunch green onions, chopped
4 tomatoes, chopped
1 pkg. (5 1/2 oz.) taco chips
1 lb. ground hamburger
1 bottle (8 oz.) Thousand Island dressing
1 can red kidney beans, drained
12 oz. cheese, grated

Preparation

Mix first six ingredients together.
Brown ground beef and drain.
Add to salad.
Toss with dressing.
Makes a large salad.