Seafood Crescents - cooking recipe

Ingredients

1 c. shrimp
1/2 c. spreadable Cheddar cheese
3 Tbsp. chopped onion
2 pkg. crescent rolls

Preparation

Combine shrimp, cheese and onion.
Mix all ingredients until well blended.
Cut crescent rolls where separated, then cut triangle in half again down center.
Place a dab of seafood mixture at wide end of dough.
Roll toward point.
Pinch ends together and curve slightly to form a crescent.
Bake according to directions on crescent package.