Glazed Fruit Dessert - cooking recipe
Ingredients
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1 pkg. instant vanilla pudding
1 can pineapple chunks
1 can mandarin oranges, drained
2 bananas, sliced
Preparation
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Drain the pineapple and mix juice and pudding until thickened. Fold in pineapple chunks, oranges and bananas.
Refrigerate until serving. Garnish with Cool Whip.
Makes 6 servings.
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