Glazed Fruit Dessert - cooking recipe

Ingredients
    1 pkg. instant vanilla pudding
    1 can pineapple chunks
    1 can mandarin oranges, drained
    2 bananas, sliced
Preparation
    Drain the pineapple and mix juice and pudding until thickened. Fold in pineapple chunks, oranges and bananas.
    Refrigerate until serving. Garnish with Cool Whip.
    Makes 6 servings.

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