Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 (8 oz.) Cheddar cheese
6 slices American cheese
1 small onion
1 Tbsp. mayonnaise
1/2 c. pecans

Preparation

Grate Cheddar cheese and American cheese slices.
Let cream cheese soften and then add to other cheeses.
Dice small onion into small pieces.
Add mayonnaise.
Mix all together.